High purity Mogroside V 75% Monk Fruit Extract Clean Label
High purity monk fruit extract with 75% mogroside V content. Achieves sugar replacement, reduced sugar content, and clean label compliance.
This is a high-purity monk fruit (luo han guo) extract standardized to contain 75% mogroside V. It contains a high concentration of the natural high-sweetness component "mogroside V" derived from monk fruit, and is widely used as a premium natural sweetener ingredient aimed at reducing the use of sugar, fructose, and glucose syrup. Despite its high sweetness, it has little unique bitterness or aftertaste, making it suitable for improving flavor quality when combined with stevia or artificial sweeteners. Additionally, it meets the requirements for plant-based, clean label, low-sugar, and low-calorie formulations, leading to its increasing adoption in health food markets around the world. It can be proposed as a sweetening design solution for high-value-added products such as beverages, supplements, protein, sports nutrition, functional foods, low-sugar foods, and nutritional supplements. It is utilized not only as a sugar substitute but also in formulation development aimed at enhancing product value and achieving clean labeling.
- Company：YOUCHANG INDUSTRY DEVELOPMENT Shenzhen
- Price：Other
